Cinnamon Sugar Pizza Made with Crescent Rolls 🍕✨

# **Cinnamon Sugar Pizza Made with Crescent Rolls 🍕✨**

If you’re looking for a quick and easy dessert that combines warm cinnamon sugar goodness with a flaky, buttery crust, then this **Cinnamon Sugar Pizza** made with crescent rolls is the perfect treat! With a crispy, golden base and a sweet, gooey topping, this dessert pizza is a fun twist on classic cinnamon rolls. Best of all, it takes just minutes to prepare, making it a great last-minute dessert for any occasion!

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## **Why You’ll Love This Recipe**

✔️ **Super Easy:** Made with store-bought crescent roll dough, this recipe requires minimal effort.
✔️ **Quick to Make:** From prep to baking, you’ll have a delicious dessert in just 20 minutes!
✔️ **Irresistible Flavor:** The perfect balance of buttery, cinnamon-sugar goodness with a soft yet crispy crust.
✔️ **Kid-Friendly & Fun:** A great recipe for kids to help with—everyone loves a dessert pizza!

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## **Ingredients**

– **1 can (8 oz) refrigerated crescent roll dough**
– **2 tablespoons unsalted butter, melted**
– **¼ cup granulated sugar**
– **1 teaspoon ground cinnamon**

**For the Glaze:**
– **½ cup powdered sugar**
– **1 tablespoon milk (or heavy cream for extra richness)**
– **½ teaspoon vanilla extract**

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