Chicken fajitas Wrapped in a tortilla

# **Chicken Fajitas Wrapped in a Tortilla** 🌮🔥

Chicken fajitas are a classic Tex-Mex dish that’s **flavorful, colorful, and easy to make**. Juicy, marinated chicken strips are sautéed with bell peppers and onions, then wrapped in a warm tortilla for the perfect handheld meal. Whether you’re making a quick weeknight dinner or hosting a fajita night, this recipe is sure to be a hit!

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## **Why You’ll Love This Recipe**
✔ **Quick and easy** – Ready in just **30 minutes**!
✔ **Packed with flavor** – A delicious mix of **spices, tender chicken, and sautéed veggies**.
✔ **Customizable** – Add your favorite toppings like **cheese, salsa, or guacamole**.
✔ **Great for meal prep** – Make extra and enjoy leftovers!

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## **Ingredients**
### **For the Chicken Fajitas:**
– 2 **boneless, skinless chicken breasts** (sliced into thin strips)
– 1 **red bell pepper**, sliced
– 1 **green bell pepper**, sliced
– 1 **yellow bell pepper**, sliced
– 1 **onion**, sliced
– 2 tbsp **olive oil**
– 2 cloves **garlic**, minced
– 1 tsp **chili powder**
– 1 tsp **cumin**
– ½ tsp **paprika**
– ½ tsp **oregano**
– ½ tsp **salt**
– ½ tsp **black pepper**
– Juice of **1 lime**
– 8 **flour tortillas** (warmed)

**Optional Toppings:**
– **Shredded cheese** (cheddar, Monterey Jack, or Mexican blend)
– **Sour cream**
– **Guacamole or avocado slices**
– **Salsa or pico de gallo**
– **Fresh cilantro**

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